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Sardinia region

Freshness and shelf life of foods

Category

Nature

Title

Freshness and shelf life of foods

Description

Freshness and shelf life of foods / Keith R. Cadwallader, Hugo Weenen, eds

Physical description

XII, 330 p. ; 23 cm.

Standard numbers

ISBN: 0841238014

Date

c2003

Place of publication

Washington, DC

Village

STATI UNITI

Tongue

ID

IT\ICCU\PUV\1034243
Biblioteca Sardegna Ricerche

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