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Stress susceptibility and meat quality in pigs : proceeding of Commission on animal management and health and Commission on pig production joint session

Commission on animal management and health and commission on pig production joint session <1985

Catégorie

Nature

Titre

Stress susceptibility and meat quality in pigs : proceeding of Commission on animal management and health and Commission on pig production joint session

Description

Stress susceptibility and meat quality in pigs : proceeding of Commission on animal management and health and Commission on pig production joint session

Description physique

125 p. ; 24 cm.

Nombres standard

ISBN: 8798203517

Date

1985

Place de publication

[S.l.

Village

GRECIA

Langue

ID

IT\ICCU\USM\1285070

Liens de ressources

Biblioteca dell'AGRIS Sardegna. Agenzia per la ricerca in agricoltura. Dipartimento per la ricerca nelle produzioni animali

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