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Stress susceptibility and meat quality in pigs : proceeding of Commission on animal management and health and Commission on pig production joint session

Commission on animal management and health and commission on pig production joint session <1985

Categoría

Naturaleza

Título

Stress susceptibility and meat quality in pigs : proceeding of Commission on animal management and health and Commission on pig production joint session

Descripción

Stress susceptibility and meat quality in pigs : proceeding of Commission on animal management and health and Commission on pig production joint session

Descripción física

125 p. ; 24 cm.

Números estándar

ISBN: 8798203517

Fecha

1985

Lugar de publicacion

[S.l.

Aldea

GRECIA

Lengua

ID

IT\ICCU\USM\1285070

Enlaces de recursos

Biblioteca dell'AGRIS Sardegna. Agenzia per la ricerca in agricoltura. Dipartimento per la ricerca nelle produzioni animali

Etiqueta

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