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Emulsifiers in food technology

Whitehurst, Robert J.

Emulsifiers in food technology

Information

You can find it in

Category

Immagine

Nature

Monografia

Title

Emulsifiers in food technology

Names

[Autore] Whitehurst, Robert J.

Description

Emulsifiers in food technology / edited by Robert J. Whitehurst

Physical description

XVI, 247 p. : 24 cm.

Standard numbers

ISBN: 1405118024

Date

©2004

Place of publication

Oxford

Village

GRAN BRETAGNA

Tongue

INGLESE

Source

Biblioteche SBN Sardegna

ID

IT\ICCU\CAG\1272917

Resources links

http://id.sbn.it/bid/CAG1272917

Tag

Images

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